Imported Food
BARABU, Beans and Lentils, Imported Food, Letter Pack
BARABU Chickpea 1kg
Letter Pack
Save Big on Shipping!
550¥ Shipping Deals of the Month!
Order up to 2 units of this product alone to benefit lower shipping rates starting from 550¥.
Availability:
Out of stock
¥653
Out of stock
Chickpeas, also known as garbanzo beans, are one of the world’s healthiest food. It is low in calorie but high in protein, vitamin B1, calcium, magnesium and potassium. Healthiness aside, it is also low in glycemic and gluten free!
Hummus: The most common usage of the chickpeas. Mash cooked chickpeas with tahini, olive oil, lemon juice, spices and salt, and you get a lovely creamy paste.
Hummus: This dish is usually made with chickpeas, but any creamy legume such as green lentils will do. Mash lentils with tahini, garlic and spices of your choice.
Soups and stews
Roast it with honey and salt for a healthy snack!
Protein hamburger patties: A healthier alternative to the meat patty! Blend chickpeas with veggies, spices and seasoning and shape them into patties (use bread crumbs, eggs or tofu as a binding agent). Pan fry it or bake it in the oven.
Falafel.
Ingredients:
Chickpea (or garbanzo bean)
Storage instructions:
Store in a cool dry place
Country of Origin:
Turkey
Shipping temperature :
【 Room Temperature】
Based on 0 reviews
Be the first to review “BARABU Chickpea 1kg”
Related products
-
BARABU, Cheese, Imported Food, Campaign
Barabu – Hellim Cheese 250gr
Hellim cheese, or Halloumi, is the most unique of Cypriot delicacies. Traditionally prepared from a mixture of goat and sheep milk, these days cow’s milk is also used. With a texture similar to mozzarella, it has a robust and deeply savory flavor.
Unlike other types of cheeses, Hellim cheese has a high melting point and can be easily fried or grilled without losing its shape.
How to cook:
Hellim cheese should not be eaten plain. It should be warmed, grilled, or pan-fried to bring out its flavor. Cooking the Hellim removes some of its saltiness and imbues it with a creamy texture.SKU: BR0007 -
BARABU, Cheese, Imported Food
Barabu – Hellim Cheese Reduced Salt 250gr
Hellim cheese, or Halloumi, is the most unique of Cypriot delicacies. Traditionally prepared from a mixture of goat and sheep milk, these days cow’s milk is also used. With a texture similar to mozzarella, it has a robust and deeply savory flavor.
Unlike other types of cheeses, Hellim cheese has a high melting point and can be easily fried or grilled without losing its shape.
How to cook:
Hellim cheese should not be eaten plain. It should be warmed, grilled, or pan-fried to bring out its flavor. Cooking the Hellim removes some of its saltiness and imbues it with a creamy texture.SKU: BR0008
There are no reviews yet.