I tried the Cypriot Easter and you can taste the sweetness of the raisisn in the soft seasame bun. The Mint and the Halloumi cheese also gave the bun an unique Spring time taste in the middle of Summer. A Light yet filling pastry!
William –
5段階中4の評価
William –
I tried the Cypriot Easter and you can taste the sweetness of the raisisn in the soft seasame bun. The Mint and the Halloumi cheese also gave the bun an unique Spring time taste in the middle of Summer. A Light yet filling pastry!
William –
5段階中4の評価
William –
I tried the Cypriot Easter and you can taste the sweetness of the raisisn in the soft seasame bun. The Mint and the Halloumi cheese also gave the bun an unique Spring time taste in the middle of Summer. A Light yet filling pastry!
William –
I tried the Cypriot Easter and you can taste the sweetness of the raisisn in the soft seasame bun. The Mint and the Halloumi cheese also gave the bun an unique Spring time taste in the middle of Summer. A Light yet filling pastry!
William –
William –
I tried the Cypriot Easter and you can taste the sweetness of the raisisn in the soft seasame bun. The Mint and the Halloumi cheese also gave the bun an unique Spring time taste in the middle of Summer. A Light yet filling pastry!
William –
William –
I tried the Cypriot Easter and you can taste the sweetness of the raisisn in the soft seasame bun. The Mint and the Halloumi cheese also gave the bun an unique Spring time taste in the middle of Summer. A Light yet filling pastry!
William –