Stuffed vine leafs are also known as `yaprak dolma` or `yaprak sarma` in Mediterranean and Middle Eastern cuisine.
Vine leaves are stuffed with spices rice, shaped into little rolls and boiled till tender.
It can be served straight out of the can, either cold or at room temperature.
★ Serve with a squeeze of lemon or a dollop of yogurt. Ready to eat. ★
Stuffed vine leafs are also known as `yaprak dolma` or `yaprak sarma` in Mediterranean and Middle Eastern cuisine.
Vine leaves are stuffed with spices rice, shaped into little rolls and boiled till tender.
It can be served straight out of the can, either cold or at room temperature.
★ Serve with a squeeze of lemon or a dollop of yogurt. Ready to eat. ★
Pistachio baklava, walnut baklava, pistachio sarma roll. Love them all and couldn’t make up your mind? We understand how you feel! Why not have an assorted pack of 3 of
A variation of the sarma (pistachio roll), it is made with a single layer of phyllo dough and filled with ground pistachios. Shaped like the turban of a sultan, and
A variation of the sarma (pistachio roll), it is made with a single layer of phyllo dough and filled with ground pistachios. Shaped like the turban of a sultan, and
Also known as sarma, which means “wrap” in Turkish, the Pistachio Roll is a piece of luxury that melts in your mouth. Made with only a single layer of phyllo
Also known as sarma, which means “wrap” in Turkish, the Pistachio Roll is a piece of luxury that melts in your mouth. Made with only a single layer of phyllo
A variation of the sarma (pistachio roll), it is made with a single layer of phyllo dough and filled with ground pistachios. Shaped like the turban of a sultan, and
Pistachio baklava, walnut baklava, pistachio sarma roll. Love them all and couldn’t make up your mind? We understand how you feel! Why not have an assorted pack of 3 of
