ELIT – Raw Tel Kadayıf 500g
Tel Kadayif is a type of long, thin and crispy pastry dough. The main ingredient for the dessert kadayif, this pastry dough is also used as a wrapping and popular deep fried with fish, shrimp, meat or vegetables.
- Flour, Eggs
- Storage instructions:
- Keep frozen. Store below minus 18 ℃.
- Shipping temperature :
- 【 Frozen 】 »SHIPPING AND DELIVERY
- Shelf life expiration date:
- 1month from production.