Anchor butter from Fonterra, the world’s largest dairy export company, is unsalted butter made from milk from cows raised in the wild in New Zealand! Please use it for various breads, cakes, and sweets that take advantage of the flavor of butter. It’s a high-quality butter that’s perfect for butter coffee!
Fonterra’s Anchor Butter is made from milk from pasture-raised cows in New Zealand.
The flavorful butter can be used to make bread and cakes.
This butter is also indispensable for sweets such as our baklava.
|name||Anchor unsalted butter from New Zealand|
|Internal capacity||5000g (paper)|
|size||29cm x 17cm x 10cm|
|Quantity per case||Four|
|Raw material name||raw milk|
|country of origin||new zealand|
|How to enjoy||Please use it when making bread, cakes and cooking.|
|Preservation method||Frozen -18℃|
|delivery temperature||[ Frozen ] » Learn more about shipping methods and fees|
|Importer||Hass Nippon Shoji Co., Ltd.|
This product is shipped frozen. Cannot be bundled with refrigerated items.
If you order [refrigerated delivery] and [frozen delivery] at the same time,
The shipping fee stated in the automatic delivery email is automatically calculated and may differ from the actual billed amount.
We will send you an email with the corrected amount, so please be sure to check it before replying.
Once we receive the customer’s consent to change the price, we will begin shipping procedures. Please note.